Grilled Shrimp Skewer Recipe

Grilled Shrimp Kabobs

This pineapple shrimp recipe is an easy dinner recipe that only takes minutes to cook. We paired this dish with grilled zucchini and onions and a small sweet potato.

After the holidays we were looking for a quick fresh meal that didn’t dirty up the pans. Lets be honest…the pans were still dirty from the night before ;-) This recipe highlights fresh shrimp with a sweet chili raspberry marinade. We also added pineapple and sausage to get that perfect sweet, salty, and spicy taste we were craving.

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Shrimp Skewers with pineapple

Grilled Shrimp Kabobs on plate with zucchini, onion, squash Kabob.

Shrimp Skewers with sweet chili sauce

Grill Shrimp Kabobs, SHRIMP SKEWERS WITH SWEET CHILI SAUCE, SHRIMP SKEWERS WITH PINEAPPLE
Dinner
American
Yield: 4Pin it

Grilled Shrimp Kabobs

An easy low-carb recipe that highlights fresh shrimp, pineapple, and a sweet chili sauce.

prep time: 15 minscook time: 15 minstotal time: 30 mins

ingredients

instructions

  1. Mix ground fresh chili paste and raspberry vinaigrette in a large bowl.
  2. Marinate shrimp in vinaigrette mixture and set aside while you complete steps 3-4
  3. Cut pineapple into 1-inch cubes
  4. Cut sausage into 1-inch slices
  5. Drain shrimp from vinaigrette marinade
  6. Place sausage, shrimp, and pineapple on skewers, alternating between ingredients
  7. Grill skewers until shrimp and sausage are cooked through (approximately 3 minutes on each side)
  8. Enjoy :-)

calories

213

carbs (grams)

9.5

protein (grams)

14

fiber (in grams)

1
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